Limited Release
A Silky Velvety Texture with notes of Rich Chocolate & Maple Syrup.
Coffee Farm Information
Location: Sierra Madre de Chiapas
Farm: El Trifuno Biosphere Reserve
Altitude: 3,937 Feet (1,200 Meters)
Varietal: Typica, Bourbon, Mundo Novo
Process: Fully washed
Drying: Sun-dried on patios
Harvest: November – March
Varietal: Typica, Bourbon, Mundo Novo
Process: Fully washed
Drying: Sun-dried on patios
Harvest: November – March
Certifications
From our Importer: "Cafe Imports, along with the cooperatives, invested in a quality-control program. An assessment was made in different areas that impact cup quality such as: varieties, fertilization, picking, processing, and lot selection. They were already doing a great job but there are some areas that could use some tweaking. The cooperatives were extremely excited to be part of this program. The plan is to have a certified Q Grader from each cooperative and have a centralized cupping lab to aid in lot selection in order to increase the overall quality of the coffee they are producing and give feedback to the producers on their quality.CESMACH has nearly 500 active members.The farms of both CESMACH and the FTV are located in the buffer zone of El Triunfo Biosphere Reserve, which is in the highlands of the Sierra Madre. it is one of the most diverse forest reserve areas in the world and contains Mesoamerica's largest cloud forest, as well as a protected natural environment for thousands of plant and animal species. All of the coffee produced here is shade-grown.For more information about coffee production in Mexico, visit our Mexico page."